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Prep Time: 0 Minutes Cook Time: 120 Minutes |
Ready In: 120 Minutes Servings: 10 |
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this sounds so hearty, with a loaf of french bread. mmm-mmm. Not in the summer, though. This will have to wait till fall, I think! Ingredients:
1 lb assorted dry beans |
2 qts water |
1qt chicken broth |
1 t salt |
1 ham hock |
2 bay leaves |
1/2 tdried thyme. maybe a pinch more |
28 oz can tomatoes, chopped |
2 c chopped onion |
2 c chopped celery |
1 clove garlic, mashed |
8 oz smoked sausage, sliced |
8 oz chicken breast, diced |
Directions:
1. soak beans overnite
2. In a large soup pot, combine beans,water,broth, salt, ham,bay, thyme,onion, celery.
3. simmer 2 1/2 -3 hours.
4. add tomatoes,garlic, sausage and chicken
5. simmer 1 1/2 hours more
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