French Herb Blend

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 10

A lovely french blend of herbs. Use to season meats or pasta dishes.

Ingredients:

1/2 cup dried tarragon

1/2 cup dried chervil

2 tablespoons dried sage

1/2 cup dried thyme

2 tablespoons dried rosemary

5 tablespoons dried chives

2 tablespoons orange rind, desiccated

2 tablespoons celery seeds, ground

Directions:

1. Combine all in jar.
2. Store in a cool, dry place.
3. Crumble into recipes when using.