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Prep Time: 3 Minutes Cook Time: 15 Minutes |
Ready In: 18 Minutes Servings: 4 |
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A delicious dip for your french dip sandwiches. Better Than Bouillon is a brand of soup base its more of a paste.It's found with the bouillon. Just look for a soup base that lists beef as the first ingredient. I do not generally use the granules because we do not care for the flavor as much but you can use them.I would start with 1 tbs. of granules because of the salt content. If you could not find the Better Than Bouillon or a soup base product you could also use a canned beef broth or stock. Ingredients:
2 cups water |
1 tablespoon better than bouillon beef base |
2 teaspoons better than bouillon beef base |
1/2 celery |
1/2 small onion |
1 pinch thyme |
salt and pepper |
Directions:
1. Add all ingredients into sauce pan.
2. Leave the celery and onion in big chunks for easy removal.
3. Simmer until the vegetables are done.
4. Strain, place in small bowls and enjoy.
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