French Chocolate Pie

Prep Time: 20 Minutes

Cook Time: 120 Minutes

Ready In: 140 Minutes

Servings: 20

Frozen chocolate pie. Very rich and creamy. Recipe handed down from my mom.

Ingredients:

1 graham cracker crust

1/2 cup butter

3/4 cup granulated sugar

2 ounces chocolate (melted)

2 eggs

2 cups cool whip

Directions:

1. Cream together butter and sugar.
2. Stir in chocolate.
3. Add eggs and beat on high speed.
4. Fold in cool whip.
5. Pour into pie crust.
6. Freeze for at least 2 hours before serving.

By RecipeOfHealth.com