French Bread Pizza

Prep Time: 7 Minutes

Cook Time: 10 Minutes

Ready In: 17 Minutes

Servings: 6

Ingredients:

1 1/2 cups pizza-pasta sauce

1 (16-ounce) loaf french bread, cut in half lengthwise

1 (4-ounce) can sliced mushrooms, drained

1 (14-ounce) can artichoke hearts, drained and sliced

4 cloves garlic, sliced

1/2 cup seeded, chopped tomato

2 tablespoons chopped fresh basil or 2 teaspoons dried basil

1/2 cup (2 ounces) shredded provolone cheese

1/2 cup (2 ounces) shredded part-skim mozzarella cheese

Directions:

1. Spread pizza sauce evenly over French bread halves. Arrange mushrooms and next 4 ingredients evenly over sauce. Sprinkle with cheeses. Bake at 450° for 10 minutes or until cheese melts and bread is lightly browned. Cut each bread half into 3 portions.

By RecipeOfHealth.com