Freda Marie's Dijon Viniagrette |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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I'm saving this on 'Zaar...a dijon viniagrette suited to our tastes. Serve on a bed of greens w/ sliced cherry tomatoes,shredded carrots,thinly sliced red onions, sliced red pepper, and dried cranberries. To save time, I sometimes pick up a package of fresh salad fixins' from the store. Ingredients:
1 garlic clove, pressed |
1 shallot, finely chopped |
2 tablespoons dijon mustard |
1/4 cup red wine vinegar |
1 cup extra virgin olive oil |
1/4 teaspoon salt |
1/4 teaspoon fresh ground pepper |
1 tablespoon honey |
Directions:
1. In a bowl add garlic, shallot, mustard, and vinegar.
2. Whisk all together until blended.
3. Add olive oil in a steady stream while whisking continuously.
4. Add honey, salt, and pepper to taste.
5. Enjoy w/your salad.
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