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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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Iced beverage. Ingredients:
1/2 cup fresh espresso |
2 1/2 cups low-fat milk (2 percent) |
1/4 cup granulated sugar |
Directions:
1. Combine all of the ingredients in a pitcher or covered container.
2. Stir or shake until sugar is dissolved.
3. Chill and serve cold.
4. To make the Mocha variety:Add a pinch (1/16 teaspoon) of cocoa powder to the mixture before combining.
5. To fake espresso with a drip coffee maker and standard grind of coffee: Use 1/3 cup ground coffee and 1 cup of water.
6. Brew once then run coffee through machine again, same grounds.
7. Makes about 1/2 cup fresh espresso to use in the above recipe.
8. Run a pot of water through machine, without grounds, to clean.
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