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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Great shrimp dip served with ripple potato chips or crackers. Ingredients:
1 (6 ounce) can baby shrimp |
1 (8 ounce) package cream cheese |
1 tablespoon mayonnaise |
3 tablespoons french dressing |
1/2 pint heavy cream |
1 medium onion, chopped very fine |
Directions:
1. Mix it all together and you got dip-the longer it sits in the fridge the better it is. |
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