 |
Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
|
A very tasty dish. Ingredients:
1 lb medium ground beef |
1/2 lb ground lean pork |
1 medium onion, chopped |
1/2 teaspoon celery salt |
1 teaspoon worcestershire sauce |
fresh ground pepper |
8 slices bacon |
1/4 cup butter, melted |
1/4 cup ketchup |
1 tablespoon worcestershire sauce |
1 tablespoon soy sauce |
Directions:
1. Combine beef, pork, onion, celery, salt, 1 tsp Worcestershire sauce and pepper.
2. Form into 4 thick patties; circle each with 2 strips of bacon and secure with toothpicks.
3. In a small bowl, combine butter, ketchup, 1 tbsp Worcestershire and soy sauce.
4. Build a medium fire in the bbq, gas or electric bbq.
5. Place patties on lightly greased grill.
6. BBQ, brushing with butter mixture, about 8 minutes or until center of patties are no longer pink.
|
|