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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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Recipe is from Friendship Dairies. Ingredients:
1 pint 1% friendship lowfat whipped cottage cheese |
1 (8 ounce) light cream cheese |
1/3 cup powdered sugar |
2 teaspoons almond extract |
friendship low-fat sour cream, for topping |
Directions:
1. Place all ingredients in food processor and blend until all Friendship Cottage Cheese curds are smooth. Transfer into serving bowl. Chill 1-2 hours to set up . Add Friendship Lowfat Sour Cream as a topper.
2. **Great as a frosting for a low fat carrot cake or topping for an angel food cake with fresh berries or just a fruit dip!
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