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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 1 |
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A simple dessert coffee whos presentation will impress your guests. It's served in a wine glass! Ingredients:
10 ounces full city roast brewed coffee |
1 1/2 ounces frangelico |
1/4 cup lightly whipped cream |
sugar (optional) |
Directions:
1. Preheat a 12 ounce wine glass with warm and then very hot water (Don't use your best crystal on the off chance that the heat change will shatter it. Your best off using a glass glass - hummm, well, you know what I mean).
2. Pour hot coffee in the glass and stir in the Frangelico.
3. Top with the whipped cream.
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