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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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This has a yummy twang!!! Ingredients:
1/2 cup dijon mustard |
3/4 cup water |
2 tablespoons each |
rice vinegar |
balsamic vinegar |
worchestershire sauce |
maple syrup |
Directions:
1. Whirl all ingredients together in a blender. 2. Makes 1 1/2 cups. 3. 23 calories per 2 tablespoons. |
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