Fragrant Rose Wine Spritzers (Rachael Ray) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Ingredients:
1 package edible flowers |
2 plums, pitted and chopped |
1 green apple, chopped |
1 bottle french rose wine from provence region, chilled (inexpensive in range and widely available at many wine shops) |
1 small bottle, 16 ounces, citrus flavored sparkling water |
Directions:
1. Add flowers and fruit to large wine glasses. Pour wine over flowers and fruit. Add a splash of seltzer water to each glass and serve.
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