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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 9 |
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This refreshing beverage has a tropical flavor that goes well at summer barbecues, notes Bonnie Bulford from her home in Nicholson, Pennsylvania. Be sure to make plenty for your next get-together! Ingredients:
2 cups unsweetened pineapple juice |
2 cups cranberry juice |
2 cans (5-1/2 ounces each) apricot nectar |
1/2 cup lime juice |
9 lime slices |
2 cans (12 ounces each) ginger ale, chilled |
Directions:
1. In a large bowl or pitcher, combine the pineapple juice, cranberry juice, apricot nectar, lime juice and lime slices. Cover and refrigerate for at least 2 hours. Just before serving, stir in ginger ale. Yield: 9 servings.
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