Foolproof Perky Pasta Sauce |
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Prep Time: 5 Minutes Cook Time: 12 Minutes |
Ready In: 17 Minutes Servings: 10 |
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This is one of my favorite dishes to prepare in a pinch . It's super easy to make, quick and you'll like the little kick it offers. Ingredients:
1 package hollandaise sauce mix (1-1/4 oz.) |
1 (7 ounce) jar roasted sweet peppers (drained, chopped) |
2 teaspoons white wine worcestershire sauce |
1/2 cup monterey jack pepper cheese |
hot cooked pasta (, rigatoni or ziti) |
Directions:
1. Prepare hollandaise sauce according to package directions using only 2 tablespoons of margarine or butter.
2. Stir in peppers and Worcestershire sauce.
3. Remove pan from heat.
4. Stir in cheese until melted.
5. Pour over pasta and toss.
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