Food Processer Ice Cream

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 4

No ice-cream freezer required!

Ingredients:

1 (16 ounce) bag frozen whole strawberries

1 cup sugar

1 cup heavy cream

Directions:

1. Put all ingredients in food processor.
2. Using a steel blade, process until strawberries are completely blended and mixture has ice cream consistency.
3. Place in freezer.

By RecipeOfHealth.com