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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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I use this sauce for many dishes. Wonderful taste. Prep time does not include chill time. Ingredients:
2 egg yolks |
1 teaspoon salt |
2 tablespoons lemon juice |
fresh ground pepper |
1 1/2 cups salad oil |
1/2 cup chives, chopped |
1/2 cup fresh parsley, chopped |
1 tablespoon onion, grated |
Directions:
1. Beat yolks until frothy. Beat in lemon juice,salt & pepper. Beat in oil, about a teaspoon at a time until 1/2 cup has been added. Add rest of oil more quickly, about a tablespoon at a time. Beat until like mayonnaise. May not need all the oil.
2. Stir in chives, parsley & onion. Chill until ready to serve.
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