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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 32 |
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I have this on a recipe card - no idea where it came from! Ingredients:
1 (16 ounce) container frozen whipped topping, thawed |
1 (5 ounce) package vanilla instant pudding mix |
1 (15 ounce) can solid pack pumpkin |
1 teaspoon pumpkin pie spice |
Directions:
1. In a large bowl, mix together pudding mix, pumpkin and pumpkin pie spice. 2. Fold in the thawed frozen whipped toping. 3. Chill until serving. |
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