Fluffy Dumplings

Prep Time: 2 Minutes

Cook Time: 10 Minutes

Ready In: 12 Minutes

Servings: 10

Simple and quick to prepare - the fluffiest dumplings i ever made!

Ingredients:

1/2 cup chicken broth

3 tablespoons butter

1/2 teaspoon salt

2 3/4 ounces flour

2 eggs

4 cups chicken broth (for soup)

Directions:

1. bring broth, butter and salt to a boil. Add flour and mix with hand mixer until it separates into big pearls. Work in one egg at a time. Put dough into zip top bag, snip a corner and pipe into chicken broth.

By RecipeOfHealth.com