Fluffy Cream Cheese Peanut Butter Frosting |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This frosting is just what the heading says, amazing! (prep time includes whipping the cream) Ingredients:
1 (8 ounce) package cream cheese, softened |
1 cup smooth peanut butter |
1 -1 1/2 cup powdered sugar (icing) |
1 tablespoon butter flavor crisco or 1 tablespoon butter, softened |
1 teaspoon vanilla |
1 cup real whipping cream (whipped) |
Directions:
1. In a large bowl, beat the cream cheese, peanut butter, powdered sugar (start with 1 cup, adding more if needed for a frosting consistancy), butter and vanilla; beat until smooth.
2. Fold in whipped cream.
3. Gently spoon on cake.
4. (frosts two 13x9 cakes) YUMMY!
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