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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 6 |
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This is the one and only meat loaf recipe my husband will allow me to make. Ingredients:
1 1/2 lbs ground beef |
1 cup dry breadcrumbs |
1 1/4 cups milk |
1 egg |
1/4 cup onion, minced |
1 1/4 teaspoons salt |
1/4 teaspoon pepper |
1/4 teaspoon celery salt |
1/4 teaspoon garlic salt |
1 tablespoon horseradish |
1 tablespoon catsup |
1 tablespoon worcestershire sauce |
Directions:
1. Mix all ingredients together in a large bowl.
2. Mix with hands to blend thoroughly.
3. Turn into loaf pan.
4. Bake for 1 1/2 hour at 350 degrees.
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