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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Recipe is from the Seattle Times. Ingredients:
1 cup whole milk |
1/4 cup marshmallow creme, plus extra for topping |
1/3 cup chocolate chips |
1/3 cup peanut butter chips |
Directions:
1. In a small saucepan over medium, heat the milk until hot but not boiling. Whisk in the Fluff, chocolate chips and peanut butter chips. Whisk until completely melted and smooth. To serve, top with additional Fluff.
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