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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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With canned pineapple and your favorite frozen sherbet, this is a refreshing dessert you can depend on throughout the year. Ingredients:
1 can (8 ounces) sliced pineapple |
1 quart orange or sherbet |
grated semisweet chocolate |
chopped nuts |
flaked coconut |
Directions:
1. Place a pineapple slice in the bottom of four dessert dishes. Top with a scoop or two of sherbet. Sprinkle with grated chocolate, nuts and coconut. Serve immediately. Yield: 4 servings.
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