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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 3 |
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If you're looking for a dollop of something to top the Deep-Dish Pecan Pie, stir up one of these fancy flavored ice creams. Freeze cream several hours, or days, before your meal. Ingredients:
3 cups vanilla ice cream, softened |
3 tablespoons frangelico or kahlúa, or 1/4 cup spiced rum or 1 1/2 tablespoons instant espresso coffee granules |
Directions:
1. Place ice cream in a large bowl. Drizzle with desired liqueur or sprinkle with coffee granules; stir well. Spoon ice cream into individual storage containers, cover, and freeze until firm. To serve, spoon small dollops of ice cream onto pie.
2. Note: Ice cream stores easily in small amounts in disposable, rigid plastic containers avaliable at large supermarkets.
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