Flavored Butter: Pink Peppercorn |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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*Uses: on steak, grilled chicken and fish*. So easy and great to have on hand. Flavored butters make a great gift too. Ingredients:
5 ounces butter, unsalted |
1 tablespoon pink peppercorns |
1/4 teaspoon maldon salt |
Directions:
1. Grind peppercorns as fine or coarse as you like with in a mortar and pestle and mix ingredients well.
2. FOR GIFT:.
3. Wrap each butter roll in foil and then tissue paper, twisting the ends like a sweet wrapper.
4. Add a label with the flavor.
5. Include suggestions for uses or recipes and bundle together in a gift basket.
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