flank steak

Prep Time: 15 Minutes

Cook Time: 4 Minutes

Ready In: 19 Minutes

Servings: 4

Ingredients:

1/2 teaspoon(s) crushed red pepper flakes

1 flank steak

5 clove(s) garlic minced

2 tablespoon(s) heaping minced ginger

3 tablespoon(s) honey

2 tablespoon(s) sesame oil

1/2 cup(s) sherry

1/2 cup(s) soy sause

Directions:

1. Marinate for 3 to six hours. Grill over high heat 2 minutes per side. let rest and slice against the grain