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                                            Prep Time: 10 Minutes Cook Time: 120 Minutes  | 
                                            Ready In: 130 Minutes Servings: 6  | 
                                         
                                        
                                     
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                    The sauce to serve over Flan.   Enjoy Cooking time is refrigeration time.  Ingredients: 
                    
                        
                                                6 tablespoons brown sugar  |  
                                                1/2 cup water  |  
                                                1/2 teaspoon cinnamon  |  
                                                
                     
                    Directions: 
                    
                        
                            
                                1. In a saucepan, dissolve sugar by adding water slowly. 2. Add cinnamon. 3. Heat until smooth, clear syrup forms. 4. Serve over flan.                              | 
                         
                         
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