 |
Prep Time: 1 Minutes Cook Time: 240 Minutes |
Ready In: 241 Minutes Servings: 8 |
|
A coffee flavored flan recipe from the back of Nescafe Clasico instant coffee granules - baked in a water bath - chill 4 hours before serving. -NOTE: Prep time includes bake time - Cook time is chill time! Ingredients:
1 cup granulated sugar |
1 (14 ounce) can sweetened condensed milk |
3 large eggs |
1 (12 ounce) can evaporated milk |
2 tablespoons instant coffee granules |
Directions:
1. Preheat oven to 325°F. 2. Heat sugar in a heavy saucepan over medium heat, stirring constantly until sugar is caramel-colored. 3. Quickly pour into a 9-inch pie dish. 4. BLEND sweetened condensed milk, eggs, and instant coffee granules in a BLENDER until smooth. 5. Pour into pie dish over caramel. 6. Cover pie dish tightly with foil. 7. Place pie dish into a larger container; pour in warm water to 1-inch depth. 8. Bake at 325F for 55-65 minutes, or until a knife inserted near center of dish comes out clean. 9. Remove flan from water; cool. 10. Chill for 4 hours. NOTE: Cook time is chill time! 11. Run knife around edge of pie dish. Invert serving plate over pie dish; turn over; shake gently to release flan. 12. Serves 8. |
|