Flaky Pizza Snacks on Crescents |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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These are quick fixes for unexpected company or a quickie lunch for the kids. Ingredients:
1 (8 ounce) package refrigerated crescent dinner rolls |
1/3 cup pizza sauce |
1/4 cup parmesan cheese, grated |
16 slices pepperoni |
1/3 cup mozzarella cheese, shredded |
Directions:
1. Preheat oven to 375°.
2. Spray cookie sheet with Pam.
3. Unroll dough in 1 large rectangle; press perforations to seal.
4. Spread pizza sauce evenly leaving a 1/2-inch border.
5. Sprinkle with parmesan cheese.
6. Starting at short side, roll up rectangle jelly-roll style.
7. With sharp knife, cut into 16 slices.
8. Place cut side down on baking sheet.
9. Top each with one slice of pepperoni then 1 tsp mozzarella cheese.
10. Bake at 375° for 9-11 minutes, or until edges are golden brown and the cheese is melted.
11. The bottom will be a deep golden brown.
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