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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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these are wonderful Ingredients:
2 cups flour |
1 tablespoon baking powder |
1 tablespoon sugar |
3/4 teaspoon salt |
3 ounces cream cheese, softened |
1/4 cup crisco |
1/2 cup green onion, finely chopped |
2/3 cup milk |
Directions:
1. combine flour, baking powder, sugar and salt in medium bowl - cut in cream cheese and crisco till coarse crumbs form.
2. stir in green onions, make a well in center -
3. add milk stirring only till dough begins to stick and forms a ball.
4. turn dough out on well floured surface.
5. knead dough gently - 10-15 times.
6. roll or pat dough to 1/2 thickness.
7. cut dough with a 3 biscuit cutter.
8. place 2 apart on ungreased sheet.
9. bake at 450* for 10-12 minutes or golden brown.
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