Five Spice Sour Cream Dip |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Serve with French-fried potatoes or roasted potato wedges. Ingredients:
1 8 ounce carton sour cream |
1/2 cup mayonnaise |
1/4 cup half and half |
1 teaspoon chinese five spice powder |
1/4 teaspoon salt |
1/4 teaspoon pepper |
Directions:
1. In bowl, combine all ingredients; mix until blended.
2. Cover and refrigerate at least 1 hour to allow flavors to blend for best flavors
3. Serve with fries or roasted potatoes
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