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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 8 |
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This is a recipe for the famous Mississippi Gulf Coast Fisherman's Wharf pie. Ingredients:
1/2 cup melted butter |
1 1/2 cups packed light brown sugar |
3 eggs |
1/3 cup whipping cream |
1/2 teaspoon vanilla |
9 inch pie shell, unbaked |
whipped cream and nutmeg for garnish |
Directions:
1. Cream butter and sugar together for 1 minute. Add eggs, one at a time. Beat until fluffy, 1 to 2 minutes. Add cream and vanilla. Beat a few minutes. 2. Pour mixture in unbaked pie shell. Bake at 350 degrees for 45 minutes. 3. Serve warm with a dollop of whipped cream and grated nutmeg. |
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