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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 3 |
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A one dish meal that is easy to clean up. Ingredients:
18 ounces halibut steaks, 6 oz each |
12 medium mushrooms |
6 cherry tomatoes, halved |
6 lemon slices |
3/4 medium green pepper, sliced |
3/4 cup mountain dew soda |
crushed pepper |
Directions:
1. Place fish in the center of a 20x14 piece of heavy-duty foil.
2. Place mushrooms, tomatoes, lemon and green pepper around fish.
3. Fold edges of foil up; pour soda over fish.
4. Fold foil to seal tightly.
5. Bake at 375° for 20-25 minutes or until fish flakes easily with a fork.
6. Open foil carefully to allow steam to escape.
7. Sprinkle with pepper.
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