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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 40 |
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Ingredients:
3 cups lemon juice |
1 cup superfine sugar |
block of ice |
1 1/2 quarts brandy |
1 pint peach brandy |
1 pint rum |
1 quart club soda |
1 quart strong cold black tea (optional) |
fruits in season |
Directions:
1. Place the lemon juice and sugar in a punch bowl and stir until sugar is dissolved. Add a large block of ice, brandy, peach brandy, rum, club soda, tea (if you wish) and stir well. Decorate with fruits in season. Serve in 4-ounce punch glasses.
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