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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Flavorful burgers with green chilies, beef bouillon granules, and pepper jack cheese. Ingredients:
1 lb ground beef |
1 cup onion, finely chopped |
1 (4 ounce) can diced green chilies, drained |
2 teaspoons breadcrumbs, seasoned |
1 egg, beaten |
1 teaspoon beef bouillon granules |
1/4 teaspoon cayenne pepper |
4 slices monterey jack pepper cheese |
4 hamburger buns |
Directions:
1. Preheat grill for high heat.
2. In a bowl, combine ground beef, onion, green chilies, breadcrumbs, egg, beef bouillon granules, and cayenne pepper.
3. Mix well and shape into 4 patties.
4. Grill patties 5 minutes on each side,.
5. Add cheese slice to patties 2 minutes before removing from grill.
6. Top with favorite toppings.
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