Finger-Licken' Chicken Patties |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This came from a sandwich toaster booklet. I have not tried this just posting for safe keeping. Ingredients:
1/2 cup mashed potatoes |
1 cup cooked minced chicken or 1 cup cooked chopped chicken |
1 tablespoon lemon juice |
1/2 cup gated cheese |
1 teaspoon finely grated onion |
salt |
pepper |
non stick cooking spray |
lemon wedge, for garnish |
parsley, for garnish |
Directions:
1. Pre-heat sandwich toaster.
2. Combine all ingredients except non-stick spray. Spray each scallop with non-stick spray. Distribute the potato mixture evenly into the four scallop moulds. Lower lid and cook for 5-7 minutes.
3. Garnish with lemon wedges and parsley. Serve with salad.
4. Note: Basil and apple and cheese, basil, tomato and chives, ham, tuna or salmon, may be substituted for chicken.
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