Finger Bananas With Cheese |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Ohhhh so good & good for you. Ingredients:
12 finger bananas, ripe & firm to the touch |
butter |
2 tablespoons parmesan cheese, freshly grated |
Directions:
1. Peel the bananas & slice in half lengthwise. Brown to a golden color in butter in frying pan over moderate heat.
2. Drain on paper towel. Set on a platter & sprinkle with cheese.
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