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Fig Walnut Wheat Yeast Bread (ABM)
 
recipe image
Prep Time: 10 Minutes
Cook Time: 240 Minutes
Ready In: 250 Minutes
Servings: 8
Makes great toast.
Ingredients:
2 1/2 teaspoons yeast
3 cups bread flour
1/3 cup wheat germ, toasted
1 1/2 teaspoons unsweetened cocoa powder
3/4 teaspoon cinnamon
1 teaspoon salt
4 tablespoons powdered milk
1 tablespoon butter (or margarine)
1 cup water, plus
3 tablespoons water
3 tablespoons honey
1/2 cup dried fig, chopped
1/3 cup walnuts, toasted and chopped
Directions:
1. Place all ingredients in machine in order recommended by manufacturer. (Use raisin/fruit bread cycle if possible, adding fruit and nuts at beep.)
2. Select medium setting and push start.
3. Remove at end of baking cycle and cool on a wire rack.
By RecipeOfHealth.com