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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Fig-Cherry Shortcakes are a yummy reason to enjoy all those luscious figs that have come into season. Serve this fig and cream mixture over warmed biscuits for dessert. Ingredients:
1 1/2 cups chopped figs |
3/4 cup pitted, halved fresh cherries |
2 tablespoons chopped fresh basil |
1 tablespoon granulated sugar |
2 tablespoons orange liqueur |
1 cup sour cream |
3 tablespoons light brown sugar |
2 tablespoons heavy cream |
6 biscuits, warmed |
Directions:
1. Stir together figs, cherries, basil, granulated sugar, and orange liqueur. Let stand 30 minutes. Stir together sour cream, brown sugar, and cream. Fill warm biscuits with fig and cream mixtures.
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