 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
If you're tired of the same old chicken salad, try this slightly spicy version. It's attractive and tasty, so it's perfect for every day and special occasions. Ingredients:
1 cup mayonnaise |
1 can (4 ounces) chopped green chilies, drained |
1 tablespoon chili powder |
1 tablespoon lemon or lime juice |
1/2 teaspoon salt |
1/4 teaspoon hot pepper sauce |
3-1/2 cups cooked rice, chilled |
2 cups cubed cooked chicken |
1 green onion, sliced |
1/2 cup chopped green pepper |
lettuce leaves |
1 medium tomato, chopped |
1 medium avocado, peeled and sliced |
1/4 cup ripe olives, sliced |
tortilla chips |
Directions:
1. In a large bowl, combine first six ingredients. Stir in rice, chicken, green onion and green pepper. Cover and chill for 1-2 hours. Serve on a lettuce-lined platter; top with tomato, avocado, olives and chips. Yield: 6 servings.
|
|