Fiesta Chicken Pasta Salad |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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A good way to jazz up a traditional Pasta Salad. Ingredients:
1 (8 ounce) package suddenly salad pasta salad mix (classic flavor) |
1/3 cup sour cream |
3 tablespoons water |
1/2 teaspoon chili powder |
1 cup cherry tomatoes, halved |
1/2 cup green bell pepper, thinly sliced |
2 green onions, chopped |
1 cup cooked chicken, chopped |
tortilla chips |
1/2 cup cheddar cheese, shredded |
salsa |
Directions:
1. Empty pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil about 12 minutes, stirring occasionally.
2. Drain pasta; rinse in cold water. Shake to drain.
3. Stir together Seasoning mix, sour cream, water and chili powder in large bowl. Stir in pasta-vegetable mixture, tomatoes, bell pepper, onion and Parmesan Topping. Stir in chicken.
4. Serve over tortilla chips and top with cheese and salsa.
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