Fiesta Burgers

Prep Time: 30 Minutes

Cook Time: 10 Minutes

Ready In: 40 Minutes

Servings: 8

Tasty and so good for grilling on those summer weekends. Serve with a fresh green salad and homemade fries for a summer treat.

Ingredients:

1 (14 1/2 ounce) can chopped tomatoes with garlic and herbs, drained

1/4 cup onion, finely diced

1/4 cup taco sauce

1 (4 1/2 ounce) can green chilies, chopped and drained

2 lbs lean ground beef (can be substituted with any kind of lean ground meat)

3 dashes hot sauce

2 tablespoons worcestershire sauce

1/2 teaspoon ground cumin

1/4 teaspoon onion powder

1/4 teaspoon garlic powder

6 -8 lettuce leaves

6 -8 slices monterey jack pepper cheese

6 -8 hamburger buns, split and toasted

Directions:

1. Mix the first 4 ingredients in a bowl cover and chill.
2. Combine the ground meat and the next 5 ingredients in a bowl, divide mixture into equal patties and chill for an hour.
3. Grill for 4 minutes on each side or until done.
4. Place a lettuce leaf on bottom half of each bun, top each with a patty then the cheese. Top evenly with tomato mixture and cover with bun top.

By RecipeOfHealth.com