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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 6 |
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A mix between a soft taco and a good old hamburger. Ingredients:
1 lb ground beef |
1 1/2 ounces taco seasoning |
4 -6 flour tortillas |
3 avocados |
1 pinch salt |
1 tablespoon lemon pepper |
1 teaspoon chili pepper flakes (optional) |
Directions:
1. Burgers.
2. Empty the ground beef into a bowl. Add taco meat and mix together (not too much or the meat will get tough). Separate into 4-6 burgers.
3. Grill burgers until almost done.
4. Wrap burgers in the tortillas and put back onto the grill until tortillas are golden brown.
5. Serve with guacamole, salsa, and sour cream.
6. Guacamole.
7. Mash avocado to desired consistency.
8. Add all other ingredients and mix together.
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