Field Salad With Maple Dressing

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 4

I threw this together for Easter dinner to go with our maple apple pork loin. They raved! It is very good.

Ingredients:

8 ounces mixed salad greens (field greens)

3/4 cup chopped toasted walnuts or 3/4 cup pecans

8 ounces blue cheese, crumbled (you can also use shredded cheddar)

1 cup diced granny smith apple

1/4 c apple cider vinegar

1/4 cup real maple syrup

1/4 cup light olive oil or 1/4 cup canola oil

Directions:

1. Toss salad ingredients in a salad bowl.
2. In a small jar shake dressing ingredients.
3. Pour dressing over salad.