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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Simple and Delicious. It's very heavy to be the main meal, so I like to serve it with a huge salad. Ingredients:
1/4 cup butter |
1 cup heavy cream |
2/3 cup parmesan cheese |
salt and pepper |
350 g fresh fettuccine |
fresh green onion (to garnish) |
Directions:
1. Melt butter in pan.
2. Add cream, bring to boil, simmer 5 minutes, stirring constantly.
3. Add cheese, salt & pepper, turn off heat, and stir until smooth consistency.
4. Cook noodles, drain, toss in sauce.
5. Serve with extra grated cheese and green onion for garnish.
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