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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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feta cheese and kalamata olives in 50/50 egg/eggbeater frittata Ingredients:
4 eggs |
1 cup eggbeaters |
4 ounces feta cheese |
4 ounces olives |
Directions:
1. combine all ingredients bake in non-stick skillet 40 minutes at 350 degrees |
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