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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 8 |
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This is awesome. Can be served at breakfast brunch or dinner. Also great as an appetizer. Incredible dish sure to please all. Ingredients:
1 deep dish pie shellfrozen |
filling |
1 medium size onion sliced |
2 garlic cloves sliced |
1 teaspoon butter |
1 cup feta cheese crumbled |
2 tablespoons dill chopped |
4 pieces sun dried tomato chopped |
1 teaspoon peppercorns |
1 egg |
1 cup milk |
Directions:
1. Saute onion with butter until light brown then add garlic.
2. When the smell of the garlic comes out turn the heat off.
3. Place sauteed onion and garlic on the shell.
4. Spread feta cheese, dill, peppercorn and sun dried tomato on top. Whisk egg and milk until combined then pour all over.
5. Preheat oven 350 and bake for 40 minutes.
6. Serve pie with olives, tomato and cucumber slices.
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