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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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These can be made ahead, and popped into the oven after your guests arrive. Ingredients:
3 tablespoons thinly sliced green onion |
8 ounces feta cheese |
1 egg |
1 (17.5 ounce) package frozen puff pastry, thawed |
1 egg yolk |
Directions:
1. In a small bowl, beat egg yolk with 1 teaspoon water.
2. Crumble cheese, and blend with green onions and egg.
3. Cut pastry into twelve 3 inch squares. Place a mounded tablespoon of filling in the center of each square. Moisten edges with water, and fold pastry over filling to form a triangle. Press edges together firmly with a fork to seal. Brush tops lightly with egg mixture. Cover, and chill until ready to bake.
4. Bake at 375 degrees F (190 degrees) for 20 minutes, or until golden brown. Serve warm, or at room temperature.
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