1 (12 ounce) package tri-color spiral pasta, cooked, drained and cooled |
2 cups tomatoes, chopped into bite size |
1 cup feta cheese, crumbled |
2 cups cucumbers, peeled and chopped bite size |
16 ounces black olives, sliced in half |
16 ounces cotta salami, sliced into bite size |
1 (16 ounce) bottle of zesty italian salad dressing |
