Feta and Olive Tomato Salad |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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A light fresh, pop in your mouth salad. Ingredients:
15 grape tomatoes |
1 ounce feta cheese |
5 green olives |
1 tablespoon olive oil |
1 1/2 tablespoons balsamic vinegar |
Directions:
1. Slice grape tomatoes in half.
2. Cut feta into small cubes.
3. Slice Olives.
4. Toss ingredients slightly and drizle with olive oil and balsamic vinegar.
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